logo take away

FIND US

ADDRESS

OPENING HOURS

ULTRAMAR
Padre Amoedo | 1-3
36002 Pontevedra
MONDAY
closed


649 605 290
Call us and book your table
TUESDAY
13:30 - 16:00
21:00 - 23:30
restaurante@laultramar.es WEDNESDAY
13:30 - 16:00
21:00 - 23:30
/AUltramar THURSDAY
13:30 - 16:00
21:00 - 23:30
/ultramarpepevieira VIERNES
12:30 - 16:00
20:00 - 23:30
FRIDAY
13:30 - 16:00
21:00 - 23:30
DOMINGO
12:30 - 16:00




direccion ultramar


OUR MENU



sparkling rosé9.90€

Quinta das Bágeiras, Puerto of Indias and raspberry


PASSION FRUIT 9.90€

Gin, passion fruit and Ginger ale


RHUBARB FIZZ 11.90€

White rum, rhubarb, lemon and grapefruit puree


GREEN&FRESH 11.90€

Vodka, green apple, rosemary and ginger puree


VERMUTE 9.25€

Povarelo red, rhubarb, lemon and Ginger ale


PASSION FRUIT NO ALCOHOL8.70€

Passion fruit and Ginger ale


STRAWBERRY SOUR NO ALCOHOL 8.90€

Strawberry, lemon and Ginger ale


RHUBARB NO ALCOHOL 8970€

Rhubarb puree, lemon and grapefruit


+10% in terrace

FRIED SQUID IN WOOD-FIRED BREAD15.70€

roasted black garlic and lime peel


THE jiaozi That WAS EATEN by Bruce Lee 16.10€

sautéed shrimp and leek, seaweed and teriyaki sauce


CRISPY GALICIAN VEAL TURNOVERS
("Greatest hits") 5.50€

tetilla cheese melting and tandoori (unit)


THE LEGENDARY ROAST HAM SANDWICH 15.40€

mustards, sundried tomato, baby lettuce, onion and fries...YUMMY


FRIED LACQUERED PORK15.10€
GYOZAS

pork shredded meat, coriander and pork rinds


CRISPY CHICKEN GYOZAS14.90€
AND SWEET AND SOUR SAUCE

hoisin chicken, mustard and corn powder



bread basket with butter              4.50€ 

+10% in terrace

charcoal-grilled chicken salad22.20€

old mustard, almonds, coriander and sultanas (2 pax)


STEAK TARTAR (THE SPECIAL ONE) 24.90€

knife-cut beef tenderloin, lightly seasoned and pickled


PASIFIED TomatO17.90€

local artisan cheese, basil and honey vinaigrette


SEA SCALOPS22.00€
in an aromatic marinade and fresh leaves

+10% in terrace




CORN TACOS WITH PORK RIBS28.00€

6 tacos, chipotle sauce, pickled onion and pico de gallo (2 pax)


BBQ RIBS NY29.50€

the definitive recipe for barbecue pork ribs (2 pax)


monkfish in caldeirada32.00€

citrus and chili rabid (2 pax)

FISH AND CHIPS27.00€

fried hake in lime peel, fried potatoes and padrones peppers
(2 pax)


oxtail stew28.90€

fried and pickled foods (2pax)


GRAIN CHICKEN BREAST27.00€

tandoori marinade, yoghourt and flatbread
with herb butter (2 pax)


HIP OF VEAL, RESTED,
MEDIUM RARE29.00€

chimichurri, roasted pepper and fries (2 pax)


ROAST BEEF TENDERLOIN43.00€

leek ash, creamy potato and egg yolk dressing (2 pax)


FRENCH FRIES 5.60€

+10% in terrace


CHILDREN'S MENU 18.00€

CHICKEN MILANESA

with fried potatoes



ICE CREAM BALL

+10% in terrace

DESSERT
BRUTAL’ PUFF PASTRY MILLE-FEUILLE11.00€
AND BOURBON VANILLA CREAM

(2 pax)


New York Cheesecake 11.00€

(2 pax)


CREAMY CHOCOLATE CAKE8.50€

CREAM CHEESE GALICIAN TIRAMISU 8.50€
GALLEGO

EGG Flan7.50€

+10% in terrace

OUR historY

Discover it!

It's time to introduce you our macaque Güei. He's a crook that sneaked in during a stormy night. He lives in the kitchen, but once in a while he comes out to bother customers with sailor's old stories. He was one amongst many exotic animals which the shipping boats across the seas used to make business with. Despite living surrounded by gold, silver and ivory, he decided to stay with us in our tavern.

Ultramar, is overall, a tavern with a casual look and a cooking full of contrasts, where you can find a squid sandwich or a steak tartar (in the same menu). Taking the local product as starting point along with an excellent wine cellar.